AJ Adam Hofberg Dhroner, Riesling Trocken 2022

The Riesling grapes are selected from 2-3 parcels within the Dhroner Hofberg. These are 60+ year old vineyards planted on precipitous heavy slate soils far into the valley - where there is more sun to ripen the grapes. The wine is fermented in fuder and kept on fine lees.

Andreas Adam's winery is in western Germany - in the Drohn valley region - which takes its name from this tributary of the Mosel river. It's around 50km north-east of Trier, so not too far from the border with Luxembourg. The steep, southwest-facing Hofberg was first recognised as a premium vineyard site back in 1868, and its fame continued into the 1950s and 60s. However, some of the vineyards were later abandoned as younger generations moved to the cities rather than farm the steep slopes - Andreas's parents included. However, Andreas took a renewed interest in his family's vineyard whilst he was studying at Geisenheim University, and he took work experience at some other notable German estates. His first official vintage was in 2000, aged just 21, from grapes grown in the one hectare vineyard that had belonged to his grandfather. Andreas invested in vineyards in the Dhron valley when land was inexpensive, as the slopes were steep and hard to cultivate. He now works alongside his sister Barbara (who also graduated from Geisenheim University in 2013), and they produce a fantastic range of Rieslings from 5 hectares of vineyards, divided into numerous parcels across Drohn and Piesport. Soils here are predominantly grey-blue slate and quartz.