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Cantina del Vermentino,Isola's Vermentino di Sardegna 2019
Ripe honeyed nose with citrus and peach characters. The palate is full-flavoured and textural balanced by fresh lemony fruit and a light almond nuttiness on the finish.
The 100% Vermentino grapes are softly pressed and undergo temperature controlled fermentation in stainless steel.
The Cantina del Vermentino-Monti cooperative was established in 1956 and cultivates 500 ha around Olbia and Monti in northeast Sardinia. This is the island�s heartland for quality Vermentino, producing wines of freshness, minerality and depth, as Vermentino di Gallura DOCG, responsible for many of Sardinia�s most notable whites, and the more affordable Vermentino di Sardegna DOC. Vines are planted in weathered granite soils up to 450m altitude. This is also a good source of fresh, juicy Cannonau (aka Grenache) for early drinking.
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