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Chateau La Garricq, Moulis en Medoc 2014

£28.00

Type:
Red
Grape:
Cabernet Sauvignon
Country:
France
Grape Blend:
50% Cabernet Sauvignon, 30% Merlot, 20% Petit Verdot
Region:
Bordeaux
Vegan:
No
Area:
Moulis en Medoc
Organic:
No
ABV:
13%
Bottle Size:
75cl

Description

The nose is wonderfully aromatic and quite powerful, It reveals notes of rich black currant jam and a touch of opulent cassis. The palate is fruity and silky yet graceful and offers a racy minerality. In mouth this wine expresses notes of blackberry, plum and black cherry and a dash of liquorice and soft tobacco,

Production Notes
Producer
Delivery Information

Harvest is both manual and by machine, Double sorting: mechanical then manual on a vibrating table. Vinification: plot by plot; fermentation in temperature controlled stainless steel tanks (40 to 180 hl). Post fermentation maceration between 20 and 26 days. 30% of malolactic fermentation done in new oak barrels Aging : 12 months in oak barrels; 30% new oak
Follow-up of barrels' quality: blind testing every 4 months. Racking every 4 months

Martine Cazeneuve bought Château Paloumey in 1989. She extended, renovated and replanted the domaine, which now has 35 hectares of Haut-Médoc appellation vines. In 1993, she also bought Château La Garricq, a vineyard with three hectares of Moulis appellation. La Garricq is a typical Moulis appellation wine: powerful but elegant.

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