Caparsa, Vin Santo del Chianti Classico 1998

£48.00

  • Type:

    Sweet

  • Grape:

    Trebbiano

  • Country:

    Italy

  • Grape Blend:

    Malvasia Bianca 47%, Trebbiano 47%, Malvasia Nera 6%

  • Region:

    Tuscany

  • Winemaker:

    Federico Staderini e Paolo Cianferoni

  • Bottle Size:

    750ml

Tasting Notes

Wine made with Trebbiano and Malvasia and Canaiolo grapes dried on columns and mats from September to December and successively pressed and fermented/matured in “caratelli”, small barrels, for 6 years. An extremely natural-culture product. The best product of the ancient peasant used in special occasions. To be drink with biscuits (Cantuccini di Prato), cakes or cheese.
No limit to mature in bottle.

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