Finca La Cayetana was the first Argentinian vineyard planted with French grapes. The first building here was constructed in the late 1700s and was later extended. Purchased in 2013 by Eduardo - from Ver Sacrum, and Emilia Soler, it is today home to an experimental vineyard / nursery as well as a cornucopia of stunning artworks.

La Cayetana is fundamentally Emilia’s project with Eduardo’s assistance in the vineyard and tiny garage winery. There are plantings of Cabernet Franc, Pinot Noir, Syrah and Pedro Ximenez. Ancient techniques such as biological ageing (maturation under flor) are practiced alongside modern precision viticulture, all with the aim of restoring the great tradition of Los Vinos de la Tierra de la Cruz de Piedra.

When we discovered Ver Sacrum we were immediately excited. To find this sister project working alongside, offering beauty and intrigue in equal measure, was something extra special.