100% Syrah from Stellenbosch and Swartland. An appealing nose showing red and black fruit, rose, lilies, pelargonium and white pepper. The palate has lovely fruit expression, bright acidity and super-fine tannins. Delicate, detailed and beautifully poised.
Production Notes
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Grapes are sourced from two sites, one in Stellenbosch and the other in the Swartland. Both vineyards are grown on decomposed Granite soils, Stellenbosch being trellised while the Swartland component is dry-farmed bush vines.
Duncan Savage, previously the winemaker at Cape Point Vineyards, introduced his own label in 2011 with a goal to produce rock-solid, classic and elegant wines. Through his time at Cape Point, Duncan grew to understand maritime vineyards, which led him to source grapes for Savage wines from maritime and high altitude sites around the Western Cape. These small, hand selected parcels receive a lot of love and attention throughout the growing season. Each vineyard’s unique terroir contributes in its own special way to the blends. In 2019 Duncan happened to stumble upon a 32 year old block of bush vine Sauvignon Blanc in Stellenbosch. The elevation, wind and vine age all pointed in the right direction and after a bit of experimentation, the Salt River Sauvignon Blanc label was born.
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All UK mainland orders should be delivered within 2-3 working days.
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