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Foradori, Fontanasanta Manzoni Bianco 2019
Trentino Alto Adige
Manzoni Bianco thrives on the clayey-calcareous hills above Trento, where its grapes ripen in late September. The Manzoni grape is born from a cross of Riesling and Pinot Bianco, this variety expresses the character of the Fontanasanta soil conditions. Only 20,000 bottles are produced from this 3 hectare site.
Fermentation on the skins takes place in cement tanks followed by 12 months ageing in acacia casks
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