Rich and inviting, lots of of ripe and dried fruits, such as plums and raisins. Dark chocolate and black pepper spice. Full bodied, mouth filling and velvety, sweet dark fruit balanced with some bramble characters and welcomed tannins. Very easy drinking
The grapes come from selected vineyards harvested at the beginning of October, to allow the grapes to have increased maturation. After pressing the wine undergoes a long maceration on the skins to extract as much richness as possible. The wine is matured for 3-4 months in oak before being bottled.