This selection has been carefully curated with some of the best whites and rosés, along with a stunning Champagne, to enjoy under the sun – with or without food.
Our case selection below contains one bottle of each of the wines listed.
Champagne Hubert Paulet, Tradition Brut 1er Cru Rilly NV, France
Beautiful length and complexity with a delicate nose of crisp green fruit and a palate of ripe apple and fragrant white flowers. Long lingering acidity finishing with a touch of salinity. Ideal as an aperitif.
This dry Riesling is light and crisp with crunchy apples and hints of apricots with a flinty minerality and a long, clean finish.
Pazo Pondal, Mina Vida, Rias Baixas 2019, Spain
This blend of Albarino and Treixadura shows a great aromatic intensity and complexity with floral aromas standing out. Packed with white fruit and citrus and some lychee, it has a crisp acidity and a mineral backbone.
Lucien Crochet, Sancerre 2019, France
A delicious, traditional Sancerre, mouth-watering with delicate floral and citrus notes with a slight weight to it making this a very culinary style.
Paradou, Cotes de Provence Rose 2020, France
A real stand out rosé with a lovely extra bit of texture to it as well as a delicious generosity of fruit. Lovely raspberries, strawberries and a touch of white pepper, very refreshing with a nice acidity.
Chateau Saint-Maur, M, Cotes de Provence Rose, Cru Classe 2020, France
An expressive nose of strawberries and raspberries with almost a sorbet-like feel. The fresh feel continues on to the palate, dominated by strawberry and ripe pink grapefruit culminating wonderfully in an elegant, refreshing finish.