Our case selection contains 2 bottles of each of the wines listed below.
Expected delivery time is currently 2 working days.
*Please note that from time to time one of the wines might be swapped for a similar alternative due to low stock levels.
Chateau Lauduc, Classic Rouge 2018, France
75% Merlot, 25% Cabernet Sauvignon. The nose is subtle, with dominant blackberry and cassis fruit and a fresh floral touch. Good length, soft tannins, and a beautiful combination of finesse and power. A wine for all occasions!
Emiliana, Adobe Cabernet Sauvignon 2019, Chile
A lively and energetic Chilean red with pronounced flavours of dark blackberry fruit and mint. Though full-bodied in style, it has a delightfully soft palate, the texture is round and the finish refreshing.
Caleo, Negroamaro del Salento 2019, Italy
Ripe and full bodied with notes of strawberry, raspberry and a little spice. Good with red meat or hard cheeses.
Edoardo Miroglio, Soli Pinot Noir 2017, Bulgaria
It would be hard to imagine a better value Pinot Noir than Edoardo Miroglio's 'Soli'. Extremely pretty ripe fruit character and delicate texture combine with genuine complexity that would be difficult to find at twice this price in Burgundy.
Vinedo de los Vientos, Catarsis 2016, Uruguay
This is a blend of 50% Cabernet Sauvignon, 30% Barbera, 20% Tannat is sourced from their 17ha of vineyards in the Canelones region of Uruguay. It is located next to the coast, where the River Plate estuary meets the Atlantic Ocean. Soils are calcareous white and brown clays. Minimal intervention viticulture is practised with no insecticide and the vineyard is dry, no-till farmed. Hand harvested grapes are fermented for 5 days at 34°C with daily pump over. 30% of the wine aged for 12 months in new French oak. Vegan.
Boutinot, Pablo Y Walter Malbec Mendoza 2019, Argentina
This Malbec from Mendoza is brim-full of fresh blackberry, cassis and red fruit. With only 10% of it given some oak ageing just to add a bit more complexity. The fruit comes from Lujan de Cuyo and has that super-refreshing juiciness that high altitude vineyards bring.
