Vibrant aromas of white rose, vanilla and toasted nutmeg carry to a soft and fruity palate. A fusion of peach, mango and mandarin envelope the palate with subtle nuances of vanilla and cream. A lovely line of acidity throughout leads to a long and tasty finish.
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Established by Bob and Cherie Berton in May 1996, Berton Vineyard is one of Hallgarten's most important partners. The estate covers 30 hectares of land located on gently rolling hills at 450 metres above sea level, in a subregion of Eden Valley in South Australia. The superb Reserve Shiraz and Reserve Chardonnay wines are still sourced from this plot. In 2007, Bob purchased the Yenda winery in the heart of the Riverina. This state-of- the-art facility has the capacity to process 20,000 tonnes and enables Berton Vineyard to produce value for money wines which sit alongside their premium single vineyard offerings.
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